Peking Roasted Duck: Beijing’s Iconic Crispy Skin Delicacy
Peking duck (北京烤鸭 Běijīng kǎoyā) is a famous dish from Beijing, enjoying world fame, and considered one of China’s national dishes. Known for its incredibly thin and crispy skin, Peking Duck is a delicacy that embodies centuries of Chinese culinary refinement. It is traditionally sliced and served with steamed pancakes, sweet bean sauce, or soy … Read more